Homemade Istrian pljukanci—traditional hand-rolled pasta with the perfect “al dente” bite, prepared without a machine —are one of the finest culinary gems of Slovenian...
Pljukanci with shrimp is a typical Istrian dish that combines homemade pasta and fresh seafood. Soft, hand-rolled pljukanci absorb a sauce made from shrimp,...
Homemade pljukanci are a traditional Istrian pasta that charms with its simplicity and exceptional taste. These hand-rolled pieces made from flour, eggs, and olive...