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Drinks & Beverages

Sage in brandy with honey

Mojca Grum -
Sage in brandy with honey is a traditional homemade liqueur that combines the healing properties of sage, the warmth of honey and the...
Preserves & Pickling

Fig jam with orange

Sandra Zajc -
Fig jam with orange combines the natural sweetness of juicy figs with the refreshing aroma of orange. This delicious jam will enrich your breakfast...
Preserves & Pickling

Fig jam with apples

Sandra Zajc -
Fig jam with apples is a true autumn delicacy that combines the sweetness of ripe figs and the freshness of apples. Together they...
Soups & Stews

Beef and Green Bean Stew with Potatoes

Mojca Grum -
Beef and Green Bean Stew with Potatoes is a hearty, traditional one-pot dish that combines tender beef, fresh green beans, potatoes, and aromatic spices...
Seafood & Fish

Crispy pan-seared salmon fillet (with skin) – The perfect everyday meal

Miran Znam -
Perfectly cooked salmon fillet with crispy skin and juicy interior. Prepared in less than 15 minutes – an excellent choice for a quick, healthy,...
Side dishes

Porcini mushrooms on the grill

Maja Janež -
Porcini mushrooms on the grill, also known as autumn boletes, are a true forest delicacy with a rich aroma and meaty texture. They...
Cooking Tips & Tricks

How many grams of rice per person?

Miran Znam -
Have you ever wondered how many grams of rice per person makes sense to cook? We have, and we have a good answer. But...
Desserts & Fruit

Yogurt Cake Without Eggs and Butter

Mojca Grum -
This yogurt cake without eggs and butter is a simple, fluffy and wonderfully fragrant dessert made from just a few basic ingredients in...
Drinks & Beverages

Homemade wormwood liqueur

Mojca Grum -
Homemade wormwood liqueur is a traditional Slovenian herbal drink that combines the bitter taste of wormwood with the pleasant sweetness of caramel. Due to...
Desserts & Fruit

No-Bake Bounty cake

Cake O'Clock - Urška Jerman -
Here's a recipe for an excellent, fluffy, creamy and perfectly sweet coconut cake that will definitely impress you. You don't need many ingredients or...
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